Found: 5 food you should never take a straight from freezire – including

After the hard day of work, we’re engaged in the straightforward of the freezer-in the straightforward of the frozer when the sharp and light bread comes.

But what you choose, because all food cannot be cooked from freezing.

What are the experts? They discovered five food you should never cook without careful petrolent – and some of them are not surprised.

‘Frozen food to reduce garbage, maintaining the value of nutrients, which is described.

“But all the food is not straight straight.

From chickens for dairy, it can be confused to know when you need – and you should leave the process of rejecting.

“Our skilled advice, with a reliable advice (FSA) for food standards, will help you move with rooms and save time in the kitchen. ‘

So, do you kill the victim for this victim for it?

What are the experts? They found five food you should never cook with caution – and some of you don’t surprise you

1. Chicken

Although chicken products do not go straight or hamburger directly, raw chicken should never be free from the frozen.

“FSA firmly cooks from Candros because it can lead to bacteria and growth” which? Described.

“While heat out of chicken hot and appearance can take a safe temperature, like the best conditions for chemical and salmonla.”

In terms of supervisory process, you should never have a chicken body in the room temperature.

Instead, it’s the best for it to drow it in a refrigerator – if it has taken 24 hours or long time, you surely plan to eat before.

Although chicken products such as nuts or hamburger can go straight on the oven, raw chicken should never suck from frozen

2 saasots

Some Hussenica frozen and is safe to hole directly from the freezer.

However, home-forming sausage will always require that completely need you before cooking, about it?

If you will be cook it immediately, simply use in microwave.

But if you want to disclose them and then cook it, it’s better to adopt their disclosure in the refrigerator.

“Check the centers titled before your cooking,” consumer of consumer championships.

3. The protesters

It is a beautiful ingredient to keep in the refrigerator, if it’s for LiSna or chilin.

However, before cooking, it should always be thrown.

“The observations are weaker, which can make a talently treasure food resulting if they first to understand them first,” which one “Explained.

It is a beautiful ingredient to keep in the refrigerator, if it’s for LiSna or chilin. However, before staying before cooking

Like chickens and sausages, some comments could not be enough, the risk of food poisoning risk increases. ‘

4. Noise or shellfish

Like sausages, as sausages, the freeze packs of a frozen packs are in particular to cook directly from the freezer.

However, in most cases, straps and other types of bullets should stand before cooking.

“Monitor experienced instructions” which centers are cold and covered “said.

“It can increase the risk of damaged bacteria.”

For the best results, the shroomp or micro dithrost settings in the night of the night if you immediately take them.

.. Domestic crazy food

Kitchen and frozen cooking faster, simple and safe and money and money.

However, there is a risk that the largest house of household foods can be discouraged by frozen.

It is particularly the case that has skin products or canyan beef – including Lagina or cotage.

FSA says, “With domestic food it is important that food is completely cooked and called it.”